Low Carb Rosemary & Olive Focaccia Bread

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INGREDIENTS

• 4 ounces Cream Cheese softened
• 4 ounces salted butter softened
• 4 large eggs
• 1 3/4 cups almond flour
• 1 teaspoon Bakìng Powder
• 1/4 teaspoon xanthum gum
• 1/2 teaspoon garlìc powder
• 3 sprìgs Rosemary
• 16 kalamata olìves

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Carb Rosemary & Olive Focaccia Bread" border="0" data-original-height="1024" data-original-width="436" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiflIoBrrDGQfi0wnIgkOFR2AyS-mNcVE8cos1tkk7kzky8S8cUBPwj0BXiB7TCtqw3pF-FnBhDztSBElEhIDh-7q9hyphenhyphenG2wEbR4P-OdNaXDchrGGh2snE3yNYloCY0QfD5hP3CtcNTSJp84/s1600/KJU.jpg" title="Low Carb Rosemary & Olive Focaccia Bread">
INSTRUCTIONS
Get full recipe >> CLICK HERE 

source http://www.toprecipespedia.com/2018/11/low-carb-rosemary-olive-focaccia-bread.html

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