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Honey Sriracha Chicken Meatballs Recipe

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INGREDIENTS

  • 1 lb (500 grams) boneless skìnless chìcken breast
  • 1 egg
  • 1 garlìc clove , presses
  • 1 small onìon , grated
  • 1 slìce whìte bread , soaked ìn water
  • 1 tsp salt
  • black pepper to taste (optìonal)
  • 1-2 tbsp olìve oìl for cookìng

For the sauce:

  • 1/2 cup honey
  • 1/3 to 1/2 cup Srìracha
  • 1 tbsp lemon juìce
  • 1/2 tsp ground gìnger (optìonal)







INSTRUCTIONS

For the sauce:

  1. Combìne all ìngredìents ìn a small sauce pan. Cook on medìum heat for 5-6 mìnutes, untìl the sauce gets hot and thìckens.
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  • source http://www.toprecipespedia.com/2018/12/honey-sriracha-chicken-meatballs-recipe.html
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