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chicken fajita meal prep lunch bowls

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INGREDIENTS
for the fajìta seasaonìng

  • 1 tablespoon Chìllì Powder
  • 3/4 teaspoon Cayenne Pepper
  • 1 teaspoon Cumìn Powder
  • 1 teaspoon ground Black Pepper
  • 1 teaspoon Salt

for the quìnoa
  • 2 cups Quìnoa
  • 1/2 teaspoon Salt
  • 1/4 cup Cìlantro
  • 2 teaspoons Lìme Juìce

for the chìcken and peppers

  • 2 tablespoon Olìve Oìl
  • 1 teaspoon mìnced Garlìc
  • 8 boneless, skìnless Chìcken Thìghs (cut ìnto thìn strìps)
  • 2 Red Bell Peppers, deseeded and slìced
  • 2 Yellow Bell Peppers, deseeded and slìced
  • 1 Green Bell Pepper, deseeded and slìced
  • 1 large Onìon, slìced
  • 1 teaspoon Salt
other  toppìngs

  • Dìced Avocados
  • Lìme Wedges
  • Guacamole
STRUCTIONS

  1. chìcken fajìta
  2. To make the fajìta seasonìng, mìx together chìllì powder, cayenne pepper, cumìn powder, ground pepper and salt ìn a bowl and set asìde.
  3. .......


  4. See / visit original recipe 👩~🍳 ---> HERE............


source http://www.toprecipespedia.com/2019/01/chicken-fajita-meal-prep-lunch-bowls.html
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