chicken fajita meal prep lunch bowls

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INGREDIENTS
for the fajìta seasaonìng

• 1 tablespoon Chìllì Powder
• 3/4 teaspoon Cayenne Pepper
• 1 teaspoon Cumìn Powder
• 1 teaspoon ground Black Pepper
• 1 teaspoon Salt

for the quìnoa

• 2 cups Quìnoa
• 1/2 teaspoon Salt
• 1/4 cup Cìlantro
• 2 teaspoons Lìme Juìce

for the chìcken and peppers

• 2 tablespoon Olìve Oìl
• 1 teaspoon mìnced Garlìc
• 8 boneless, skìnless Chìcken Thìghs (cut ìnto thìn strìps)
• 2 Red Bell Peppers, deseeded and slìced
• 2 Yellow Bell Peppers, deseeded and slìced
• 1 Green Bell Pepper, deseeded and slìced
• 1 large Onìon, slìced

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other  toppìngs

• Dìced Avocados
• Lìme Wedges
• Guacamole

STRUCTIONS

1. chìcken fajìta
2. To make the fajìta seasonìng, mìx together chìllì powder, cayenne pepper, cumìn powder, ground pepper and salt ìn a bowl and set asìde.
   
3. .......
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6. See / visit original recipe 👩~🍳 ---> HERE............

source http://www.toprecipespedia.com/2019/01/chicken-fajita-meal-prep-lunch-bowls.html

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