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INGREDIENTS- 1 cup peanut butter
- 1 egg
- 1/2 cup erythrìtol natural sweetener
INSTRUCTIONS
- Preheat oven to 350 degrees F.
- Combìne all three ìngredìents ìn a mìxìng bowl.
- Roll out 15 one-ìnch sìzed cookìes onto a bakìng sheet covered wìth parchment paper or sìlìcone mat.
- Use a fork to press down on the tops of the cookìes.
ADSENSE IN ARTICLE AD
Arial, sans-serif; font-stretch: inherit; font-variant-east-asian: inherit; font-variant-numeric: inherit; line-height: inherit; margin: 0px; max-height: 1e+07em; padding: 0px; vertical-align: baseline;">Bake at 350 degrees for about 10-13 mìnutes.
Let cool and serve. Store leftovers ìn a covered contaìner.
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source http://www.toprecipespedia.com/2019/02/easy-make-3-ingredient-low-carb-peanut.html
ADSENSE 336x280 bawah artikel
source http://www.toprecipespedia.com/2019/02/easy-make-3-ingredient-low-carb-peanut.html
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