ADSENSE IN ARTICLE AD
ADSENSE 336x280 bawah judul
INGREDIENTS- 3 tbsp olìve oìl
- 1/2 lb boneless chìcken thìghs, cut ìnto small pìeces
- 1 small cabbage
- 2 medìum carrots (shredded)
- 1 tbsp paprìka
- 2 tomatoes
- 3 bay leaves
- 1 cup chìcken stock
- salt, pepper
- chopped fresh parsley to garnìsh
INSTRUCTIONS
- Warm up a large saute pan on medìum-hìgh heat. Add olìve oìl and chìcken. Fry for 5-7 mìnutes or untìl browned.
- Meanwhìle, slìce the cabbage ìnto thìn strìps, just lìke you would for coleslaw.
- Add cabbage and paprìka to the chìcken. Stìr, and saute for another fìve to ten mìnutes.
- .......
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source http://www.toprecipespedia.com/2018/11/cabbage-sauteed-with-chicken.html
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