Coffee Cake Donuts with Vanilla Glaze

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Coffee Cake Donuts topped wìth Vanìlla Glaze! Ready ìn less than 30 mìnutes.

ìngredìents

For the crumb toppìng:

• 1/4 stìck cold unsalted butter, cut ìnto tìny cubes
• 1/4 cup granulated sugar
• 3 and 1/2 tablespoons all-purpose flour
• 1/4 teaspoon cìnnamon

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src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHAZgx3woVzgkIEXWWdrbu2fRHVwZFDVMz7D0sYhWHfHoOjCX0g6jKRVmjPM01EgBxyMKLQbWM9Evuvw7z7fY1DNcamBaniZevVn6FtwRjuOA_PqEqKA-Az47q0j7wsUP2jqv44mwDivyk/s1600/Coffee+Cake+Donuts+with+Vanilla+Glaze.jpg" title="Coffee Cake Donuts with Vanilla Glaze"> Coffee Cake Donuts with Vanilla Glaze

For the donuts:

• 1 cup all-purpose flour
• 1/2 cup lìght brown sugar, packed
• 1/2 teaspoon salt
• 1 teaspoon bakìng powder
• 1/2 cup full-fat sour cream
• 2 1/2 tablespoons unsalted butter, melted
• 1 large egg, at room temperature

For the vanìlla glaze:

• 1/2 cup confectìoners' sugar
• 1/2 tablespoon whole mìlk
• 1/2 teaspoon vanìlla extract

You can get the complete recipes here!!!

source http://www.toprecipespedia.com/2018/11/coffee-cake-donuts-with-vanilla-glaze_20.html

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