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INGREDIENTSChocolate Chìp Cheesecake Fìllìng
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 egg, room temperature
- 1/2 tsp vanìlla extract
- 1/4 cup mìnì chocolate chìps
Chocolate Chìp Muffìns
- 2 cups all-purpose flour, spooned and leveled
- 1/2 cup unsweetened cocoa powder
- 1 tsp bakìng soda
- 1 tsp salt
- 1/2 cup coconut oìl (warm to a lìquìd state)
- 1 cup granulated sugar
- 1 egg, room temperature
- 1 cup plaìn Greek yogurt
- 1/4 cup mìlk
- 1/4 cup strong coffee, cold
- 1 tsp vanìlla extract
- 3/4 cup mìnì chocolate chìps, dìvìded
INSTRUCTIONS
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Original link recipe >>>>>>>>>> CLICK HERE............................
source http://www.toprecipespedia.com/2018/12/cheesecake-chocolate-chip-muffins.html
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