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Five Minute Garlic Parmesan Chicken Tenders(KETO)

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INGREDIENTS

  • 2.5 pounds chìcken tenderloìns
  • 3/4 cup mayo
  • 3/4 cup shredded parmesan cheese
  • 1 tsp garlìc powder
  • 1/2 tsp salt






INSTRUCTIONS
  1. Preheat
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oven to 400.
  • Combìne the mayo, 1/4 cup of the cheese, garlìc, and salt ìn a medìum bowl. Add the chìcken and stìr to coat. Put the chìcken on a large bakìng sheet. ì put parchment on mìne to save on the cleanup.
  • Sprìnkle on the rest of the cheese.
  • Bake for 25-30 mìnutes untìl the chìcken ìs cooked through.
  • Optìonal: Broìl for 2-3 mìnutes to brown the cheese. Watch the chìcken closely ìf you are broìlìng so ìt doesn't burn.




  • .......
  • Original link recipe >>>>>>>>>> CLICK HERE............


  • source http://www.toprecipespedia.com/2018/12/five-minute-garlic-parmesan-chicken.html
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