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Detailed recipe and credit – damndelicious.net
If you’re looking for a low-carb mushroom soup, give this delectable recipe a try. Mushrooms are a good way to get some vegetables in if you don’t really consider yourself a vegetable person. The hearty, earthy taste appeals to many people. When paired with the richness of the chicken broth blended with the cream in this recipe, it’s sure to be a hit. Note that with a cream-based recipe like this, you can make adjustments to the taste or calorie count. Using full cream adds calories, but a deep flavor. Half-and-half is usually a good calorie bargain, but you can often use milk to reduce calories
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source http://www.toprecipespedia.com/2019/01/50-best-low-carb-soup-recipes.html
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