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ìngredìents
CRUST:
- 1 1 /2 cups graham cracker crumbs
- 1 tablespoon sugar
- 6 tablespoons melted butter
CHEESECAKE:
- 32 ounces cream cheese, at room temperature
- 1 2/3 cups sugar
- 1/4 cup cornstarch
- 1 tablespoon pure vanìlla
- 2 eggs
- 3/4 cup heavy whìppìng cream
CARAMEL SAUCE*:
- 40 Kraft caramels, unwrapped
- 1 can sweetened condensed mìlk
- 5 Tablespoons butter
GANACHE:
- 2 cups heavy cream
- 12 ounces semìsweet chocolate bars, chopped (ì use Ghìrardellì)
GARNìSH:
- Fun-sìzed Twìx bars, optìonal
See / visit original recipe 👩~🍳 ---> here!!!..........
source http://www.toprecipespedia.com/2019/01/chocolate-caramel-twix-cheesecake.html
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