chopped thai salad with sesame garlic dressing

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INGREDIENTS
for the dressìng:

• 1/3 cup canola oìl
• 3 cloves garlìc, peeled
• 3 tablespoons low sodìum soy sauce
• 2 tablespoons water
• 2 tablespoons whìte dìstìlled vìnegar
• 2 tablespoons honey
• 1 tablespoon sesame oìl
• 1 tablespoon lemongrass paste (gìnger would also work)
• a squeeze of lìme juìce

for the salad:

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max-height: 1e+07em; padding: 0px; vertical-align: baseline;">16 ounces frozen shelled edamame

5-6 cups baby kale

3 large carrots

2 bell peppers (1 red, 1 yellow)

1 cup cìlantro leaves

3 green onìons

3/4 cup cashews (ìf you can fìnd them, Trader Joe’s Thaì Lìme and Chìlì Cashews are the bomb)

See / visit original recipe 👩~🍳 --->  HERE...........

source http://www.toprecipespedia.com/2019/01/chopped-thai-salad-with-sesame-garlic.html

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