ADSENSE IN ARTICLE AD
ADSENSE 336x280 bawah judul
INGREDIENTS- ¾ lbs chicken, thighs or breast
- Seasoning: ½ salt, ¼ pepper, 1 bay leaf, 2 garlic cloves
- 12 cups water
- 4-5 potatoes
- 1 Tbsp butter
- 1 small onion
- 1 large carrot
- ½ red pepper
- ½ broken pasta ( I use angel hair)
- 1 ½ tsp Vegeta *
- 1 ½ tsp salt
- ¼ tsp pepper
INSTRUCTIONS
- eason the chicken. Cut chicken into bite size pieces. Slice the garlic. Break bay leaf into small pieces. Combine the chicken, ½ salt, ¼ pepper, bay leaf pieces and garlic. Mix everything. Keep covered and refrigerated until ready to use.
- In a large pot, bring water to a boil. Add the chicken. Cook on med/high heat for 15-20 minutes (depending on the sizes of your chicken), water should boil softly. Remove scum that floats to the top. I also like to remove the bay leaves pieces and garlic with a slotted spoon (or you can gently rinse the chicken before adding it to the soup).
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- See / visit original recipe 👩~🍳 --->HERE.......
source http://www.toprecipespedia.com/2019/01/simple-russian-soup.html
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