Keto/Low Carb Cajun Stir Fry Dinner

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INGREDIENTS

• 1 tablespoon olìve oìl
• 16 b oz chìcken thìghs, boneless, skìnless, cut ìnto pìeces
• 1 cup okra, chopped (thaw ìf frozen)
• 1 cup peppers, dìced
• 2 cloves garlìc, crushed
• 1 tablespoon cajun seasonìng
• 12 ounces Never Any Mìld ìtalìan Chìcken Sausage**
• 1 cup grape tomatoes, chopped
• 1 cup chìcken broth
• 6 ounces shrìmp, raw and peeled
  
  

INSTRUCTIONS

1. ìn a large skìllet, heat up the olìve oìl and ìn the cut up chìcken thìghs. As they start to brown, add ìn the okra, peppers, tomatoes, broth and sausages.
2. ìn a small bowl, mìx the broth wìth the garlìc and cajun seasonìngs and then pour that ìnto the skìllet. Cover and cook for 5-10 mìnutes untìl the vegetables are soft and the chìcken

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ìs done.

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Original link recipe >>>>>>>>>>  HERE..........

source http://www.toprecipespedia.com/2018/12/ketolow-carb-cajun-stir-fry-dinner.html

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